Ingredients:
500 grams Macaroni, cooked accoring to package directions
Dressings:
1 1/2 cup salad mate
1/2 cup condensed milk
1/4 cup carrot cut into small cubes, blanced
1/2 cup pineapple crushed
1/2-1 cup cooked chicken flakes
Grated cheese (optional)
Procedure:
1. Combine the dressings
2. Gradually mix the macaroni to the dressings. Mix thoroughly
3. Chill for 30 minutes to 1 day before serving
4. Granish with gratyed cheese
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